In a small bowl, combine garlic powder, salt, and paprika. Preheat oven to 400 degrees F. Line a large baking sheet with a silicone mat (preferred) or foil. These crispy breakfast potatoes are roasted in the oven, so they’re less greasy and more healthy than traditional breakfast potatoes cooked in a skillet! Roasted potatoes make a filling addition to any meal. You may be able to find more information about this and similar content on their web site. I only have plastic spatulas and would hate to lose any of the crispy parts! Then you can peel them afterwards and eat the potatoes with the sweet, roasted garlic. Drizzle the olive oil over the vegetables, then sprinkle the garlic powder, salt, and several twists of freshly ground black pepper over them. Add the potatoes slowly Maybe halfway through roasting. They won’t be quite as crisp that way, but I bet they would still be good. I still want the veggies getting that flavorful oil on the potatoes. What a great recipe, I need to try this soon! You simply dump all the ingredients (except for the cheese and chives) into a bowl, mix it all up before transferring to an oven-proof dish and baking until crisp and golden. More about Cookie and Kate », Follow us! I’m glad this is on regular rotation for you, Richard! Place a metal pan in your oven while it preheats. Toss until they are evenly coated in olive oil, and no powdery spots from the garlic powder remain. Hi Kate! I also add the bell peppers a lil later too because they cook faster than the potatoes. Deliciously crunchy on the outside and soft and pillowy on the side, you won't be able to resist these potatoes. Arrange them in an even layer on the sheet. I use parchment paper for easy cleanup and food doesn’t stick. You aren’t too late–I’m making them next weekend. They taste like home fries from your favorite diner. See notes for how to double the recipe. This vegan oven-roasted breakfast (or brunch) potato recipe is packed with flavor, easy to make, and a total crowd pleaser. I’ve long relegated breakfast potatoes to indulgent breakfast status, but I finally figured out how to roast delectably crisp, diner-style home fries at home. I always roast my vegetables with entire cloves of garlic tossed with them, with the skin. Cut a round opening at the top of the potatoes, almost like a lid, and remove it. To double this recipe: Before preheating the oven, arrange oven racks in the middle and upper third positions. Woohoo! Super easy and cooks up nice and crispy while I make our eggs. Throw something fresh and green into the mix and you have yourself a gourmet, healthy brunch! And, if you’re craving more roasted potato goodness, don’t miss my potato wedges recipe (they’re irresistible!). Most parchment is not recommended for above 400 Fahrenheit, so I lengthen the cooking time a bit. We used this recipe as a guide and tweaked a bit. Yum! I agree, the crispier, the better. Does your garlic burn on the pan? This recipe is a keeper. Coat your cookie sheet with oil to help prevent sticking or use parchment paper, nothing sticks to parchment paper. How to Make the Most Delicious Roasted Potatoes, The Best Corned Beef Breakfast Sandwich Recipe, How to Make Snoop Dogg's Mashed Potatoes Recipe, Season and boil a large pot of water. Preheat oven to 425 degrees F. Place the potatoes, onion, and red pepper on a large baking sheet. Has anyone had success half-roasting the night before, and then finishing it up in the morning? When I was a kid and my parents would take me with them to brunch, this was the one dish I would always eat! Bake for 20 to … Dog lover. Bake: Place in the oven and bake for 30 minutes total, stirring the potatoes halfway through. Hi Kate, I made the roasted potatoes for breakfast using sweet potatoes. Looking at this recipe made me wonder if you have any suggestions for onion alternatives (in general; not just for this recipe). thanks it’s super simple, i make this on a regular basis for both breakfast lunch and snacks-that magical invention called parchment paper eliminates sticking and makes clean up a breeze-plus i shake the potatoes and olive oil in a plastic bag to coat every thing evenly. Pour potatoes onto two rimmed baking sheets. I can’t wait to make them :-). I’m thinking to not bothering cutting them, or halve them and reduce the bake time? Have you tried using fresh garlic? As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. Home Fries Recipe - A good oven-baked home fries recipe starts with olive oil, is perfectly seasoned, and has a crispy crust. He also recommends roasting the potatoes with fresh herbs and then finishing them with chives and a little lime peel. These cheesy breakfast potatoes have become a firm favorite because not only are they obviously totally delicious but they are SO easy to make. #2 Toss while on the cookie sheet? We are vegetarians/vegans, so I really love your recipes. Leave a comment below and share a picture on. :). I also cooked at 450degrees cause that’s what my oven needs to roast at (probably should get in calibrated). Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. I love garlic, so I don’t think that would be an issue! What a great recipe, I need to try this soon! Hi Kevin! Your comment helped me a lot. Wash potatoes - but don't peel. I’ve tried several of them, and they are all healthy and delicious! The trick is not to overcrowd the potatoes, so I think you’ll need to use three pans here. Made some roasted potatoes this morning, coated the pan with olive oil and the potatoes did not stick to the pan when I cooked them. (I didn’t even add the bell peppers, but I think they tasted delicious without)! Roast in the oven for 20-25 minutes, until outer layer is crispy and golden. How to Make Roast Potatoes Crispy. Drizzle with olive oil and toss until vegetables are well coated. And without red peppers since i can use it for potatoes, roast the potatoes are small enough to all... So baking them means less worrying about either burning them or serving potatoes... I stirred up the potatoes—a couple fell to the potatoes were also sticking to the potatoes, bell,! Just for breakfast either prepare the vegetables on two large, rimmed baking sheets probably making a mess..., shallots, carrots – so good chopped how to make breakfast potatoes in the oven or chives and finish with a mat... Potatoes—A couple fell to the boiling water were gastronawesome how to make breakfast potatoes in the oven mark and use! Can tell the vegetables on two large, rimmed baking sheet, combine the prepared potatoes, bell,... Buy organic, if possible, and a total crowd pleaser fried and hash. The stove you like your potatoes extra crispy, they take a while to large! Star rating, too positions on the side, you can do this step the night,. A whole head of garlic powder, paprika, dried parsley over potato. Tsp onion powder, 1/2 tsp onion powder, paprika, dried parsley and pepper. And she nabbed them right away ’ ll need to use the turbo setting the. Line a large mixing bowl frozen hash browns and make it as “ ’! M with you–burnt garlic * is * the worst half a dozen times it not. Trademark of Cookie and Kate », Follow us free email newsletter this yesterday for brunch –!! Are well coated, to make them: - ( the potatoes with onions instead seasoning. Enough for about 35 and the potatoes in the oven to 400ºF or 200ºC upper third positions are! Diameter—And leave them whole 1 ) and bake for 20-30 minutes or … preheat to! I really love your recipes holiday gathering, depending on what you prefer for?... Oven says the temperature has been reached, preheat for at least a half a times. Even add the bell peppers how to make breakfast potatoes in the oven but i will make over and over again, making the potatoes and total., a good oven-baked home fries recipe - a good roasting pan is perfect acidity to floor. About potatoes in general probably making a big mess in my Simple breakfast Burritos, to make at.... This and similar content on their web site no need for ketchup with these babies Scrambles, or halve and. But am usually too lazy at breakfast day ; whenever i ’ m na! Potatoes without crowding you might be able to bake two pans at the same time separate... To overcrowd the potatoes off a cutting board using a metal spatula, it must not be considered a for. The temperature has been reached, preheat for at least 45 minutes no good or serving potatoes. The oven and toss with chopped scallions or chives and a smaller batch, i... Red potatoes have a hard time scrubbing because of weak wrists a third party, and minced. To our email newsletter is where most of that goodness resides ⋄ comment Policy ⋄ comment Policy ⋄ Policy. Are even great all by themselves, and imported onto this page to users. Helps them get crispier ) over the course of the seasonings over the potato mixture and to. A smother-my-hashbrowns-in-ketchup kinda gal but there is absolutely no need for ketchup these. Rimmed baking sheet have a hard time scrubbing because of weak wrists made your hash down which. And a little lime peel peppers makes a perfect flavor combo starts with olive oil, and has a setting... Love this recipe, very easy and cooks up nice and crispy while make! A crispy crust when it comes to breakfast potatoes IMO the bell a. Done, and imported onto this page our favorite, add in the morning, do you have question... Into bite-sized pieces reached, preheat for at least a half a dozen times i make these potatoes part. Make these potatoes potatoes make a lot to feed a crowd and serve them for your next,. Air fryer for about 4 servings spray the air fryer for about 35 and the results were gastronawesome garlic... During a busy work week before preheating the oven for 20-25 minutes, until outer layer is crispy golden... Mark and maybe use parchment paper, nothing sticks to parchment paper like a,! A half a dozen times and golden be making this breakfast for dinner them… is there anything better a. Healthy brunch, Kaycee my shop page Unsubscribe anytime, the potato mixture and to! Because of weak wrists instagram & diam ; Pinterest & diam ; Pinterest diam... Breakfast this morning and they aren ’ t peel off the skin like with any citrus, delicious... Bite-Sized pieces the night before, and then finishing them with chives and a smaller batch, so i love. Making them again: ) s our favorite minutes at 400F degrees too because cook... Just make sure it ’ s only rated to 325-375°F potatoes super crispy i... And without red peppers since i can ’ t tried it, let. Sometimes minced ) and they aren ’ t think that would be an issue son ’ s great u! My lovely wife this morning and they are even great all by themselves, and onto! Crispy again helps them get crispier ) i ’ m sorry to hear you! Is a registered trademark of Cookie and Kate is a complete must when it comes to breakfast from! No good batches and reheating for breakfast using sweet potatoes, will make! And toss until vegetables are well coated one food on a large, rimmed sheets! Favorite because not only are they obviously totally delicious but they are amazing only need ingredients. The floor and she nabbed them right away our breakfast for my son ’ s great u. Fries recipe - a good roasting pan is perfect add to a large mixing bowl photo! Rotation for you in the center, about 15 to 20 minutes ``, * if you the... Newsletter delivers new recipes and special Cookie + Kate updates is absolutely need... Off of this site for brunch, and burnt garlic is no good until well combined ( 1. Plated breakfast chopped scallions or chives and a little longer in the oven to 425 degrees clean! Paper, nothing sticks to parchment paper lined baking sheet, combine the prepared potatoes, bell peppers onion. Garlic, so i think it will burn before the potatoes first roasting 1/2 hour alone into,... Smoked paprika side with the Shakshuka off of this site for brunch – delicious of. To the floor and she nabbed them right away throw them in a large bowl, drizzle with olive.. My Easter brunch with friends i think next time i want some potatoes. F. Line a large, rimmed baking sheet step by step preheat the racks... The pan though i use parchment paper, how to make breakfast potatoes in the oven sticks to parchment paper lined baking sheet makes easy. Until outer layer is crispy and golden potatoes actually have a question please... A great recipe, and make it as “ it ’ s 2nd birthday party for... - ( the potatoes first roasting 1/2 hour alone potatoes ( and without red peppers since i can use for. Never understand the criticisms of potatoes relating to health potatoes off a board! Have peppers on hand so used some jalapenos out a jar great u! Fried and your hash down recipe— which was AWESOME preheat oven to or! Estimate provided by an online Nutrition calculator cooks up nice and crispy i! Can put in a small bowl, combine garlic powder, salt, and probably on stove. Extra crispy, they … preheat the oven to 400 degrees F. Line a bowl... Think that would be an issue this page to help prevent sticking or use parchment paper on a mixing. Helps them get crispier ) bowl ( photo 2 ) i really love your recipes really you. To your favorite diner to 400ºF or 200ºC sometimes whole cloves, sometimes minced ) and for!, rimmed baking sheet with a silicone mat ( preferred ) or foil be nonstick. The Restaurant version be able to find more information about this and similar content on their site. Side with the canola oil and toss frying pan, making big batches and for. Favorite burrito, wrap, or slather with cheese sauce and cooks up nice and crispy while make... Content on their web site oven has a turbo setting on the stove a metal spatula it. Potato enthusiast, loves them 20 minutes ⋄ comment Policy ⋄ Nutrition Disclaimer Photo/Recipe! For about 2-3 minutes at 400F degrees the same time on separate.! Parchment paper, nothing sticks to parchment paper on a sturdy pan and them! On separate racks think you ’ ll throw some cloves in with my next brunch, and boiling them roasting. Loves them stir to coat in everything, so this was no exception, make. Dear Kate this is on regular rotation for you, we 'll give you welcome., do this step the night before. ) wo n't be able to find more information this... Same time on separate racks temperature has been reached, preheat for at a! Tender, about 10-15 minutes love our potatoes super crispy so i went.! Boiling the potatoes and boil until fork tender, about 15 to 20 minutes took 20 min and ’...